Protein Pumpkin Pancakes

These pancakes use the same recipe as my other protein pancakes but with the addition of pumpkin and some extra spices.

Ingredients:

• 1 scoop vanilla protein powder
• 1/4 cup egg whites
• 1/4 cup cottage cheese
• 1/8 cup pumpkin
• ground cinnamon
• ground cloves
• ground nutmeg

Topping Options:

• syrup
• slivered almonds
• sliced apples
• whipped cream
• sliced pears

Mix everything in a small bowl and then pour onto a griddle or small frying pan.  Cook over medium-low heat and flip once bubbles come through.

Makes 1 serving.  

There you go! Have fun with this one.  The pumpkin adds a nice flavor and extra softness to the pancakes.  It’s like the taste of Fall!